Hello all,
I came across with some concepts as under:-
The above effects indicate that acidic/low blood pH improves Oxygen availabilty to tissues.
How can this concept be related diabetes, Insulin resistance & hypertension?
Best wishes.
I came across with some concepts as under:-
Bohr Effect
The Bohr Effect is an adaptation in animals to release oxygen in the oxygen starved tissues in capillaries where respiratory carbon dioxide lowers blood pH. When blood pH decreases, the ability of hemoglobin to bind to oxygen decreases. Hemoglobin binds to oxygen in the oxygen-rich atmosphere of the lungs, and releases it in the oxygen-poor environment of the tissues.
The primary function of hemoglobin is to carry oxygen from the lungs to tissues. The Bohr Effect aids in this function by releasing oxygen to the tissues when the concentration of hydrogen ions becomes large. At low pH the Bohr Effect allows the blood to unload oxygen for use by the muscles. Therefore, the Bohr Effect is necessary for the body to function.
Mitochondria
Mitochondria are often referred to as "the powerhouses of cells". They are cellular organelles that perform oxidative phosphorylation in eurkaryotic animal and plant cells. The main function of mitochondria is to produce energy via respiration, where oxygen is used to turn food into a form of energy (stored in ATP) that the cell can use. Because mitochondria produce energy, they are abundant in tissues which require a lot of energy such as muscle.
http://www.iscid.org/encyclopedia/Bohr_Effect
The above effects indicate that acidic/low blood pH improves Oxygen availabilty to tissues.
How can this concept be related diabetes, Insulin resistance & hypertension?
Best wishes.